The Culinary Arts Teaching Kitchen @ PARC is an exciting new life and workforce development initiative. This program works to enable individuals with intellectual or developmental disabilities who are interested in pursuing jobs in the food service industry to learn standard kitchen operating procedures and skills. In a culinary teaching facility, students are trained and certified, as well as prepared for competitive job placement in our community’s thriving hospitality industry. They also learn to be self-sufficient and the value of making healthy living choices.

Contact Information

Michael Furgeson
727-341-6909
mferguson@parc-fl.org